Carte

From Alicante (Paellas)

(Minimum two people) (Price per person) (1 paella per table, more than 1 consult with the staff)

Gentleman's Seafood Rice (squid , monkfish,shrimp,baby prawns, mussel meat)

● 23,00

Black Ricecuttlefish ( squid ,monkfish,squid)

● 17,00

Mixed Rice ( squid,chicken meat, , baby squid, shrimp, and clams)

● 22,00

Vegetable Rice (Seasonal vegetables)

● 15,50

Rice with Chicken and Vegetables (Seasonal vegetables and chicken meat)

● 16,50

Rice with Grouper and Octopus (Grouper and octopus)

● 23,50

Seafood Rice (Prawns, monkfish, squid, shrimp, and baby squid)

● 23,00

Rice with Lean Pork and Vegetables (Pork meat and seasonal vegetables)

● 16,00

Crusted Rice (Chorizo, chickpeas, lean pork, blood sausage, and alioli)

● 18,00

Rice with Scarlet Shrimp

● 27,50

Rice with Lobster

● 30,00

Baked Rice (Chorizo, chickpeas, lean pork, and blood sausage)

● 16,50

Arroz a banda (squid ,snuff and shrimp)

● 16,50

Rice with Ibérico Secret (Ibérico secret pork cut and mushrooms, asparagus, and thyme)

● 21,50

Rice with Rabbit and Mushrooms (Rabbit, mushrooms, and thyme)

● 18,00

From close to home

Torreznos from Soria

● 11,5

Cured Cheese

● 16

Rice & Roast Pepper Morcilla

● 9,5

Ibéric Ham 100% Bellota 5J

● 27,50

Iberico Ham Croquettes

5 units

● 12

Sausage de Navarra

● 11,80

Ibéric Ham 100% Bellota 5J

● 27,50

From afar

Russian Salad

○ 7,5

● 11

To eat with spoon

(Minimum two people) (Price per person)

Rice with Grouper and Octopus

● 23,50

Rice with Scarlet Shrimp

● 27,50

Rice with Lobster

● 30,00

Pumpkin end Ginger cream

● 9,50

From the vegetable garden

Tuna Belly Salad with Raf Tomato

● 16,50

Tomato,Parmesan,Iberico Ham and Basil

● 17,00

Padron Peppers

● 12,50

Tuna Belly with roasted Peppers

● 13,50

Pimparra Peppers

● 12.50

From the sea

Garlic-Grilled Small Scallops

○ 1 unidad a 2,5€

● 14

Grilled Cuttlefish

● 13,5

Grilled Octopus

● 24,00

Garlic King Prawn

● 14,50

Andalusian Style Tiny Cuttlefish

● 12,5

Vinegar Marinated Tope Shark

● 12,5

Andalusian Style Squid Jig

● 18,00

Andalusian Achovies

○ 8

● 11,8

Cantabrian Achovies en canned

● 19

Grilled Prawns ( 4 ud 250g )

● 44,00

Galician Octopus

● 19,00

Baked turbot ( 1,4 kg aproximately)

● 58,5

Grilled Squid

● 16,00

Anchovies in Vinegar

● 11,90

Canned Anchovies in vinegar

● 11,90

To share

Meat

Chicken filets with mustard & honey sauce

● 12,50

Iberico pork secreto with Tender Garlic Shoots

● 19,00

Austrian Cow Tenderloin with Parisian Sauce

● 26,00

Pieces of beef tenderloin in red wine

● 19,00

Matured beef loin

● 25,00

Artisan-made Ice cream

100% handmade and gluten-free

Vanilla Ice Cream Gold

● 6,00

Ice Cream Chocolate Belga

● 6,00

Turron Ice Cream

● 6,50

Desserts

Cheese Cake

● 8.00

Pistachio Coulant

● 6,5

White Chocolate Coulant

● 6,5

Ice Cream Turron

● 6,50

Ice Cream Black Belga

● 6,00

Vanilla Ice Cream Gold

● 6,00

Pineapple and Mango Carpaccio with Mango Sorbet

Thin slices of fruit accompanied by the freshness of a sorbet

● 8,00

Side dishes

Boiled potatoes

● 4,00

Fries

● 5,00

Mashed Potatoes

● 4

Aioli Sauce

● 1,00

Table Service, Appetizer and Bread

Bread

● 1

Plastic Bag & Tupperware

● 0,5

Extra Virgen Olive Oil and Bread

● 2,00

Wines

Drinks

Refreshments

Nothing Found

It seems we can’t find what you’re looking for.

Beers

Nothing Found

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Drinks and cocktails

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Coffees and teas

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Menús de grupos Navidad 1

PRIMEROS A COMPARTIR (DEGUSTACION ). 1 plato de cada para cada 4 comensales

JAMÓN BELLOTA 100% IBÉRICO / ENSALADA TOMATE RAF DE TEMPORADA / ZAMBURINAS AL AJILLO (2 UDS POR PERSONA ) / CROQUETAS DE JAMÓN

SEGUNDOS A ELEGIR. Los Arroces una Paella para cada 4 personas

ARROZ A ABANDA / ARROZ NEGRO / ARROZ DE LA HUERTA / ARROZ POLLO O MAGRO Y VERDURA.

Postre

DEGUSTACIÓN DE POSTRES CASEROS Y CAFÉ

Bebida

Barra libre durante la comida (cerveza Mahou, vino tinto ( Rioja Crianza, Ribera del Duero ) vino blanco ( Rueda Verdejo) cava brut y refrescos. (Las bebidas incluidas en este menú, comenzaran una vez iniciada la comida o cena del mismo y todos los comensales estén en la mesa. Todo lo consumido antes se facturara aparte.

Para hacer efectiva la reserva se cobraran 20€ por comensal ,importe que se perderá en caso de anulación.

50,00€

*Precio por persona, IVA incluido

Menús de grupos Navidad 2

PRIMEROS A COMPARTIR (DEGUSTACION ). 1 plato de cada para cada 4 comensales

JAMÓN DE BELLOTA 100% IBÉRICO / GAMBON AL AJILLO / PULPO A LA BRASA / CALAMARES DE POTERA FRITOS

SEGUNDOS A ELEGIR. Los Arroces una Paella para cada 4 personas

ARROZ SEÑORET / ARROZ CON MARISCO / ARROZ NEGRO / ARROZ CON SECRETO IBÉRICO

Postre

DEGUSTACIÓN DE POSTRES CASEROS Y CAFÉ

Bebida

Para hacer efectiva la reserva se cobraran 20€ por comensal ,importe que se perderá en caso de anulación.

58,00€

*Precio por persona, IVA incluido

Carte

Gentleman's Seafood Rice (squid , monkfish,shrimp,baby prawns, mussel meat)

Black Ricecuttlefish ( squid ,monkfish,squid)

Mixed Rice ( squid,chicken meat, , baby squid, shrimp, and clams)

Vegetable Rice (Seasonal vegetables)

Rice with Chicken and Vegetables (Seasonal vegetables and chicken meat)

Rice with Grouper and Octopus (Grouper and octopus)

Seafood Rice (Prawns, monkfish, squid, shrimp, and baby squid)

Rice with Lean Pork and Vegetables (Pork meat and seasonal vegetables)

Crusted Rice (Chorizo, chickpeas, lean pork, blood sausage, and alioli)

Rice with Scarlet Shrimp

Rice with Lobster

Baked Rice (Chorizo, chickpeas, lean pork, and blood sausage)

Arroz a banda (squid ,snuff and shrimp)

Rice with Ibérico Secret (Ibérico secret pork cut and mushrooms, asparagus, and thyme)

Rice with Rabbit and Mushrooms (Rabbit, mushrooms, and thyme)

Torreznos from Soria

Cured Cheese

Rice & Roast Pepper Morcilla

Ibéric Ham 100% Bellota 5J

Iberico Ham Croquettes

Sausage de Navarra

Ibéric Ham 100% Bellota 5J

Russian Salad

Rice with Grouper and Octopus

Rice with Scarlet Shrimp

Rice with Lobster

Pumpkin end Ginger cream

Tuna Belly Salad with Raf Tomato

Tomato,Parmesan,Iberico Ham and Basil

Padron Peppers

Tuna Belly with roasted Peppers

Pimparra Peppers

Garlic-Grilled Small Scallops

Grilled Cuttlefish

Grilled Octopus

Garlic King Prawn

Andalusian Style Tiny Cuttlefish

Vinegar Marinated Tope Shark

Andalusian Style Squid Jig

Andalusian Achovies

Cantabrian Achovies en canned

Grilled Prawns ( 4 ud 250g )

Galician Octopus

Baked turbot ( 1,4 kg aproximately)

Grilled Squid

Anchovies in Vinegar

Canned Anchovies in vinegar

Huevos rotos (broken eggs) with iberico ham

Omelette with Potato

Galician octopus omelette

Chicken filets with mustard & honey sauce

Iberico pork secreto with Tender Garlic Shoots

Austrian Cow Tenderloin with Parisian Sauce

Pieces of beef tenderloin in red wine

Matured beef loin

Vanilla Ice Cream Gold

Ice Cream Chocolate Belga

Turron Ice Cream

Cheese Cake

Pistachio Coulant

White Chocolate Coulant

Ice Cream Turron

Ice Cream Black Belga

Vanilla Ice Cream Gold

Pineapple and Mango Carpaccio with Mango Sorbet

Boiled potatoes

Fries

Mashed Potatoes

Aioli Sauce

Bread

Plastic Bag & Tupperware

Extra Virgen Olive Oil and Bread

Wines

Nothing Found

Nothing Found

Drinks

Nothing Found

Nothing Found

Nothing Found