The good work of our home cooking and the Mediterranean ingredients make La Taberna de Peñalver one of the most recommended restaurants in the Salamanca neighborhood to enjoy exquisite cuisine at an unbeatable price.
Mediterranean Menu
Price per serving. Minimun 2 persons
Gentleman's Seafood Rice (squid , monkfish,shrimp,baby prawns, mussel meat)
Black Ricecuttlefish ( squid ,monkfish,squid)
Mixed Rice ( squid,chicken meat, , baby squid, shrimp, and clams)
Vegetable Rice (Seasonal vegetables)
Rice with Chicken and Vegetables (Seasonal vegetables and chicken meat)
Rice with Grouper and Octopus (Grouper and octopus)
Seafood Rice (Prawns, monkfish, squid, shrimp, and baby squid)
Rice with Lean Pork and Vegetables (Pork meat and seasonal vegetables)
Crusted Rice (Chorizo, chickpeas, lean pork, blood sausage, and alioli)
Rice with Lobster (Lobster and prawns)
Rice with Scarlet Shrimp (Scarlet shrimp and prawns)
Baked Rice (Chorizo, chickpeas, lean pork, and blood sausage)
Arroz a banda (squid ,snuff and shrimp)
Rice with Rabbit and Mushrooms (Rabbit, mushrooms, and thyme)
Rice with Ibérico Secret (Ibérico secret pork cut and mushrooms, asparagus, and thyme)
Soria Torreznos
Cured Cheese
Rice & Roast Pepper Morcilla
Ham de Bellota 100% Iberico
Iberico Ham Croquettes
5 units
Navarre Sausage
Mushrooms with Egg Fried
Russian Salad
Price per serving. Minimun 2 persons
Rice with Grouper and Octopus
Rice with boletus and asparagus
Rice with Lobster (Lobster and prawns)
Rice with Scarlet Shrimp (Scarlet shrimp and prawns)
Home-Grown Tomato
Grilled Vegetables
Tuna Belly Salad with Raf Tomato
Tomato,Parmesan,Iberico Ham and Basil
Tuna Belly with roasted Peppers
Padron Peppers
Garlic-Fried Small Scallops
Grilled Cuttlefish end Ailoli
Grilled Octopus
Grilled King Prawn
Andalusian Style Tiny Cuttlefish
Vinegar Marinated Tope Shark
Andalusian Style Squid Jig
Andalusian Achovies
Cantabrian Achovies en canned
Baked turbot ( 1,4 kg aproximately
Galician Octopus
Canned Anchovies in vinegar
Anchovies in Vinegar
Grilled Squid
Clams to The Sailor
Grilled Razor
Huevos rotos (broken eggs) with iberico ham
Omelette with Potato
Omellete en Galician Octopus
Chicken filets with mustard & honey sauce
Iberico pork secreto with Tender Garlic Shoots
Matured Topside of beef
Fried Chicken Wings with chips
Sustainably-Sourced pork lion
Austrian Cow Tenderloin with Parisian Sauce
Vanilla Ice Cream
Turron Ice Cream
Cheese Cake
Pistachio Coulant
White Chocolate Coulant
Pineapple and Mango Carpaccio with Mango Sorbet
Thin slices of fruit accompanied by the freshness of a sorbet
Vanilla Ice Cream
Extra Virgen Olive Oil and Bread
Plastic Bag & Tupperware
The quality of the product is the key in our specialties
In our restaurant in the Salamanca neighborhood we strive every day to get the freshest product directly brought from the sea to the tables of the Taberna de Peñalver.
We strive to offer the highest quality in each of the ingredients we use in our dishes. Everything to achieve specialties loaded with flavor and prepared with first-class products.
Reviews
4,8
with 2,340 Google reviews
“It was the first time we came here and we were very surprised. We ordered cuttlefish, which was very good and in good quantity, and Señoret rice, which was very good with the perfect point of rice. Finally, we decided to try the cheesecake, which was very Good, homemade, flavored with cheese and melted in the center! Food of 10!”
Jesus De rozas
“Delicious. A good place for Spanish food where its strengths are rice dishes. The menu is good and very complete, I highly recommend the arroz de magro. It has a very large terrace where you can take your dog. The desserts are also very good Ask for the dulce de leche ice cream.”
Yael Romero
“One of the best rice dishes I’ve eaten in Madrid.
The menu of the day is 100% recommended, which includes an individual paella pan, drink, bread and dessert or coffee. It’s a great way for everyone to choose the rice they want without a minimum of people.”